Healthy, fast, convenient? By the slice or buy the pie
While the recession is a factor, the pizza restaurant industry faces unique challenges. This report provides market participants the insight needed to understand these challenges, as well as analysis on how pizza operators are adapting to them. Issues raised in the report include, but are not limited to:
The degree to which pizza restaurants are affected by general consumer “trade out” and “trade down” patterns
How pizza operators are innovating “on the menu” to compete on menu diversity
Vending machines are so much a part of everyday life, they may be overlooked or forgotten by many consumers. However, they offer convenient 24-7 access to beverages, food and a growing number of non-food products, and form a significant $14.4 billion industry – which is currently adjusting to a brutal economy and significant changes in its customer base. In this report, Mintel provides an overview
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